Rental Only Pricing
* Use of a non-preferred caterer will incur an additional $600 charge.
3-course plated menu
Select one entrée that will be served with house salad, your choice of vegetable, starch, fresh rolls & butter and with the Chef’s dessert selection
Beef Entrees
Char-grilled strip steak served with Cajun shrimp potato croquette, topped with boursin butter Or topped with gorgonzola cheese, served with a garlic mash and balsamic demi-glace
$28.00 per personServed with a scallion mash, grilled asparagus and red wine demi-glace
$32.00 per personChar-grilled bistro steak served with a bacon cheddar mash, green beans and port wine demi-glace Or served with roasted fingerling potatoes, asparagus and port wine demi-glace
$30.00 per personSlow roasted rib-eye served with twice-baked potato, grilled asparagus and au jus
$24.00 per personChicken Entrees
Seared tender chicken breast, grilled and served with wild rice pilaf, spinach and lemonbutter caper sauce
$16.00 per personHerb-marinated chicken stuffed with roasted red peppers, feta cheese and spinach served with a rosemary mash, asparagus and pepper cream
$20.00 per personOven-roasted chicken breast topped with duxelles wrapped in puff pastry served with a crispy apple potato cake, haricot vert and chicken demi-glace
$20.00 per personChef’s signature grilled chicken breast served with jasmine rice and grilled asparagus in a delicious basil cream sauce with a hint of white wine
$18.00 per personAirline chicken breast with roasted fingerling potatoes, ratatouille vegetables and balsamic reduction , served over a garlic mash, grilled vegetables and topped with balsamic glaze
$16.00 per personSeafood Entrees
Char-grilled salmon served with blackened shrimp polenta, topped with grilled pineapple and cucumber salsa Or served with tomato, fresh mozzarella and basil drizzled with balsamic glaze Or served with blackened shrimp polenta, topped with grilled pineapple and cucumber salsa Or Teriyaki glazed salmon served over oriental style noodles, topped with pickled garlic sauce
$28.00 per personPan-seared tilapia served with lobster spinach risotto topped with tomato lime salsa
$22.00 per personServed with julienne vegetables and honey mustard sauce
$26.00 per personPan-seared trout served with couscous topped with a lemon drill cream sauce
$24.00 per personPan-seared blackened catfish served with a spicy black bean corn salsa with a sweet chili sauce
$24.00 per personVegetarian Entrees
Thin slices of seasonal vegetables layered with pesto and pasta topped with a layer of bechamel sauce
$15.00 per personTortellini pasta tossed with artichokes, onions and truffle cream sauce
$15.00 per personFettuccine tossed with tomato, olives, onions and basil with a Cajun cream sauce
$15.00 per personCheese ravioli tossed with red onion, basil, tomatoes and garlic olive oil
$15.00 per personGrilled Portobello mushroom stuffed with chipotle lime quinoa and fire roasted vegetables with balsamic drizzle
$15.00 per personbuffets
Pasta Buffet
Includes Sausalito House Salad with Two Choices of Dressing, rolls & butter
$16.00 per person
(minimum order 30)
Lunch & Dinner Buffets
Chef Salad with two Choices of Dressing, Homemade Cookies and Mango Ice tea
One Entree $18.00 per person
Two Entree $24.00 per person
Three Entree $30.00 per person
Beef Entrees
Fish Entrees
Pork Entrees
Chicken Entrees
(Stuffed with prosciutto, spinach and Swiss cheese served with a roasted Garlic cream sauce)
Vegetables Entrees
Vegetables Entrees
*Additional Starch (or) Vegetables – $ 3.50/person
Starch Entrees
A La carte
Hors D’oeuvres
Chef’s Carved Specialties
Seafood and Cheese Display
Served with assorted crackers
($2.00 per person)
Stations
Choose Two Pastas and Three Sauces
Pastas - Tortellini, Cheese Ravioli, Penne Pasta, Bowtie and Linguine
Sauces - Marinara, Alfredo, Pesto, Bolognese and Sundried Tomato Sauce
Toppings - Tomatoes, Herb chicken, Shrimp, Basil, Caramelized Onion, Mushrooms, Mixed Peppers, Olives, Ramona Cheese
Red-Skin Mashed Potato, Garlic Mashed Potato, and Yukon Sweet Mashed Potato served in a martini glass
Toppings - Caramelized Onions, Scallions, Bacon, Sour Cream, Shredded Cheddar Cheese, Sweat Peas, Sun-dried Tomato, Mushrooms, Butter and Gravy
Hard and Soft Tortillas, Grilled Chicken, Seasoned Ground Beef, Sautéed Onions, Bell Peppers, Shredded Lettuce, Diced Tomatoes, Jalapenos, Black Olives, Black Beans, Shredded Cheddar Cheese, Sour Cream and Homemade Salsa
$13.95 per personChianti Risotto, Pesto Risotto,
White Wine-Parmesan Risotto
Toppings - Smoked Chicken, Crabmeat, Shrimp, Prosciutto, Zucchini, Yellow Squash, Mushrooms, Tomatoes, Asparagus, Sweet Corn, Sweet Peas, Spinach and Roasted Garlic
A La carte
Lunches
$9.00 per person
Box Lunches
Salad
Potato
Cole Slaw
Pasta
Chips
Meats
Honey Ham
Turkey
Roast Beef
Chicken Salad
Tuna Salad
Cheeses
Swiss
American
Mozzarella
Cheddar
Provolone
Served on croissant, wraps or your Choice of bread and Cookies
Add Fruits for an additional $2.00 per person
With Soup – $12.50 per person
(Choice of Tomato Basil, Chicken Noodle, Cream of Mushroom, Cream of Broccoli or Chef Choice)
Choose one of each from (Salads, Meats, Cheeses)
Lunch trays
Overstuffed sandwiches made from your choice of our home-cooked lean corned beef, tender roast beef, lean turkey, honey roasted ham, tuna salad, chicken salad, or vegetarian, served on freshly baked breads.
* Minimum order 30
An assortment of deli meats - home-cooked lean corned beef, tender roast beef, turkey, honey roasted ham, tuna salad, chicken salad or vegetarian, wrapped in assorted tortillas.
* Minimum order 30
Marinated charbroiled chicken breast, served on a Kaiser roll with lettuce and tomato and a side of pesto mayo.
* Minimum order 30
Oven roasted turkey breast, crispy bacon, lettuce, tomato, and cheddar cheese on sour dough bread.
* Minimum order 30
Roasted chicken breast with a tomato basil wrap.
* Minimum order 30
Sides
(Choose One)
Add Soup
+ $3.50 per person
Fresh Cole Slaw
Chef’s Pasta Salad
Chef’s Potato Salad
Bag Potato Chips (Individual Bag)
Chicken Noodle
Beef Barley
Broccoli Cheese
Tomato Basil
Garden Vegetable
Chicken Rice
Chicken Barley
Vegetable Beef
* All Sandwich & wrap trays come with mayonnaise, mustard and chef’s featured aioli
SAlads
Salad Bar
Romaine Lettuce (or) Mixed Greens with : Chicken, Crab Meat, Bacon, Parmesan Cheese, Bleu Cheese, Mushrooms, Artichokes, Cucumbers, onions, Tomatoes, Green Beans, Chopped eggs, Grapes, and Croutons.
* Includes two choices of dressing, rolls & butter, Homemade cookies and Mango Iced Tea.
* Add a Soup ( + $3.50 per person)
Chicken Noodle • Beef Barley • Broccoli Cheese • Tomato Basil Soup • Garden Vegetable • Chicken Rice • Chicken Barley • Vegetable Beef
$10.00 per person
(minimum order 30)
Salad Box Lunches (Plated add $2.00 per person)
Grilled Chicken, romaine, black bean, corn, tomatoes, mix cheese, tortilla strips, Sriracha ranch dressing.
* Minimum order 30
Sliced beef tenderloin on a bed of baby greens with cucumber, mushroom, red onion, bacon, tomatoes and hard-boiled egg, with a Pommery mustard vinaigrette.
* Minimum order 30
Tossed with red onions, sliced strawberries, caramelized walnuts, bleu cheese and poppy seed raspberry vinaigrette
* Minimum order 30
Grilled breast of chicken, roasted red bell peppers, artichoke hearts and kalamata olives over field greens with a lemon feta dressing.
* Minimum order 30
Grilled breast of chicken, Mixed California greens, pears, walnuts, bleu cheese and balsamic vinaigrette.
* Minimum order 30
Grilled breast of chicken, with hearts of romaine and our signature Caesar dressing tossed with shaved Reggiano cheese and tomatoes.
* Minimum order 30
Add Salmon or Steak $6.00
Breakfasts
Assorted fruit juices. Assorted warm Danish, muffins, bagels and Butter, preserves and cream cheese, Freshly brewed coffees and teas, Bottled water
$8.95 per GuestAssorted chilled fruit juices Sliced fresh seasonal fruit with light fruit yogurt, Bran and whole grain muffins and assorted cereals, oatmeal w/brown sugar, raisins and dried cherries Freshly brewed coffee and teas
$9.95 per GuestAssorted fruit juices Fluffy scrambled eggs, breakfast potatoes, Sausage and Apple wood smoked bacon Fresh baked Danish and muffins, Freshly brewed coffees and teas
$12.95 per GuestScrambled, Sunny Side Up and Designer Omelets Fillings to Include: Grated cheese, Ham, Bacon, Onions, Peppers, Mushroom, Spinach, Tomatoes, Olives and Jalapenos
$7.00 per GuestSpeciality desserts
& Break Options
Coconut Macaroons
Coconut Truffles
Eclairs
Mini Fruit Tart
Truffle Lollipops
(Almonds, Coconut, Chocolate)
Regular and Decaffeinated and Hot Teas (Assorted Flavors)
Served with half & half, sugar and Sweet-n-Low
Coke, Diet Coke, Sprite, Ginger Ale, Lemonade and Bottled Water
$2.25 per personRegular and Decaffeinated and Hot Teas (Assorted Flavors)
Served with half & half, sugar and Sweet-n-Low
New York Cheesecake, Carrot cake, Tiramisu, Triple chocolate Torte, Apple pie
$5.00 per pieceChocolate and Vanilla ice cream
Toppings - Slice bananas, crushed cookies, Sprinkles, chopped nuts, whipped cream, Hot fudge, caramel and strawberry sauce
Assorted fruit and vegetable juices Granola bars, assorted yogurts Whole fresh fruits, peanuts Fresh coffee and teas
$6.95 per personPeanuts, Cracker jacks, popcorn Warm soft pretzels with spicy mustard Nachos with jalapeno cheese sauce Juice & Soda
$6.95 per personPetit Four desserts, mini eclairs
Chocolate covered strawberries *
Homemade cookies, chocolate dipped biscotti
Fresh coffee and teas
*Chocolate covered strawberries are available seasonally. If strawberries are not available, chocolate covered pineapples will be substituted instead.
